Autori: Krulj Jelena A
| Naslov | Agents of different origins for reduction of mycotoxins' level in feed (Article; Early Access) |
| Autori | Bocarov-Stancic Aleksandra Lopicic Zorica R  Krstovic Sasa Z Krulj Jelena A Milojkovic Jelena V Maslovaric Marijana D Bodroza-Solarov Marija I
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| Info | ANNALS OF ANIMAL SCIENCE, (2023), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200045, 451-03-68/2022-14/200023]; Provincial Secretariat for Higher Education and Scientific Research of AP Vojvodina [142-451-2572/2021-01/01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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| Naslov | Betaine as a Functional Ingredient: Metabolism, Health-Promoting Attributes, Food Sources, Applications and Analysis Methods (Review) |
| Autori | Dobrijevic Dejan Pastor Kristian A Nastic Natasa M Ozogul Fatih Krulj Jelena A Kokic Bojana M Bartkiene Elena Rocha Joao Miguel Kojic Jovana S
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| Info | MOLECULES, (2023), vol. 28 br. 12, str. - |
| Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-47/2023-01/200222, 451-03-47/2023-01/200134]; COST Action [18101] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Biosorption of Na+, K+ and Ca2+ from Alkalized Sugar Juice by Unmodified Pressed Sugar Beet Pulp in Closed-Loop Column System (Article; Early Access) |
| Autori | Peic-Tukuljac Lidija Krulj Jelena A Kojic Jovana S Surlan Jelena Bodroza-Solarov Marija I Miljevic Bojan B Seres Zita I Maravic Nikola R
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| Info | SUGAR TECH, (2022), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development (Serbia); [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Bioactive, Mineral and Antioxidative Properties of Gluten-Free Chicory Supplemented Snack: Impact of Processing Conditions (Article) |
| Autori | Bokic Jelena Kojic Jovana S Krulj Jelena A Pezo Lato L Banjac Vojislav V Tumbas-Saponjac Vesna T Travicic Vanja N Moreno Diego A Bodroza-Solarov Marija I
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| Info | FOODS, (2022), vol. 11 br. 22, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Development of a Novel Rice-Based Snack Enriched with Chicory Root: Physicochemical and Sensory Properties (Article) |
| Autori | Bokic Jelena Kojic Jovana S Krulj Jelena A Pezo Lato L Banjac Vojislav V Skrobot Dubravka Tumbas-Saponjac Vesna T Vidosavljevic Strahinja Stojkov Viktor Dj Ilic Nebojsa M Bodroza-Solarov Marija I
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| Info | FOODS, (2022), vol. 11 br. 16, str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Numerical Study of the Hydrodynamics and Mass Transfer in the External Loop Airlift Reactor (Article) |
| Autori | Kojic Predrag S Kojic Jovana S Pezo Milada L Krulj Jelena A Pezo Lato L Mirkov Nikola S
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2022), vol. 28 br. 3, str. 225-235 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200051, 337-00-21/2020-09/40] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Utilization of Sugar Beet Pulp as Biosorbent for Molassigenic Metal Ions: Kinetic Study of Batch Biosorption (Article; Early Access) |
| Autori | Peic-Tukuljac Lidija Krulj Jelena A Pezo Lato L Maravic Nikola R Kojic Jovana S Seres Zita I
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| Info | PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING, (2022), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [451-03-68/2022-14/200222]; European Union [739570] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Antibacterial activity of donkey's milk against clinical isolate of Klebsiella pneumoniae (Article) |
| Autori | Saric Ljubisa C Pezo Lato L Krulj Jelena A Tomic Jelena MI Plavsic Dragana V Jovanov Pavle T Matic Milana
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| Info | MLJEKARSTVO, (2022), vol. 72 br. 2, str. 63-76 |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Textural, Color and Sensory Features of Spelt Wholegrain Snack Enriched with Betaine (Article) |
| Autori | Kojic Jovana S Belovic Miona M Krulj Jelena A Pezo Lato L Teslic Nemanja Kojic Predrag S Peic-Tukuljac Lidija Seregelj Vanja N Ilic Nebojsa M
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| Info | FOODS, (2022), vol. 11 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effects of extrusion process on Fusarium and Alternaria mycotoxins in whole grain triticale flour (Article) |
| Autori | Janic-Hajnal Elizabet P Babic Janja Pezo Lato L Banjac Vojislav V Colovic Radmilo R Kos Jovana J Krulj Jelena A Pavsic-Vrtac Katarina Jakovac-Strajn Breda
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| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2022), vol. 155 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200222]; project Serbia -Slovenia joint project [BI-RS/18-19-007] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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